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Toosum, a US gluten-free and vegan oatmeal bar company, has purchased health food company KUTOA for an undisclosed sum.
KUTOA offers five different bars that are non-GMO verified; vegan; gluten, dairy, soy and wheat-free; and made with no preservatives or added sugar. For every bar that is purchased, the company feeds a child in need using micro- and macro-nutrient dense foods focused on preventing and curing malnutrition.
KUTOA’s founder and CEO Joey Grassia says that he feels “confident that [Toosum] are the best partner” to work alongside, to continue developing the brand.
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We know you’re careful about what you eat at meal times—lots of veggies, healthy protein, complex carbs. But snack time can be tricky because many “healthy” snack bars out there are loaded with sugar and calories or packed with preservatives and other ingredients concocted in a lab, not a kitchen.
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